2019 New Style Automatic Hoppers Zitatu Zodzaza Pawiri Chokoleti Truffle Ball Encrusting Machine

Ogwira ntchito athu nthawi zambiri amakhala ndi mzimu wopitilira "kuchita bwino komanso kuchita bwino", ndipo tikugwiritsa ntchito zinthu zapamwamba kwambiri, zamtengo wapatali komanso ntchito zapamwamba zogulitsa pambuyo pogulitsa, timayesetsa kupeza chikhulupiriro cha kasitomala aliyense pa 2019 New Style Automatic. Ma Hoppers Atatu Odzaza Chokoleti Chokoleti Mpira Wowonjezera Makina, Monga katswiri wodziwa bwino ntchitoyi, tadzipereka kuthetsa vuto lililonse lachitetezo chachikulu cha kutentha kwa ogwiritsa ntchito.
Ogwira ntchito athu nthawi zambiri amakhala ndi mzimu wa "kuwongolera ndi kuchita bwino mosalekeza", ndipo pomwe tikugwiritsa ntchito zinthu zapamwamba kwambiri, zamtengo wapatali komanso ntchito zapamwamba zogulitsa pambuyo pogulitsa, timayesetsa kupeza chikhulupiriro cha kasitomala aliyense.China Mapuloteni Mpira Encrusting Machine ndi Date Mpira Encrusting Machine, Tikukhulupirira moona mtima kukhazikitsa ubale wabwino komanso wanthawi yayitali wabizinesi ndi kampani yanu yolemekezeka kudzera mwa mwayiwu, kutengera kufanana, kupindulitsana komanso kupindula bizinesi kuyambira pano mpaka mtsogolo."Kukhutira kwanu ndiye chisangalalo chathu".

Makhalidwe Azinthu

Zopangidwira komanso zopangidwira akatswiri

● 1. Chakudya chimasungunuka mofulumira pa -70 ~ -80 ℃ kwa nthawi yochepa
● 2. Bowa akamatsekera m'malo opatsa thanzi, amasunga thanzi lake.
● 3. Zimapulumutsa nthawi ndi khama ndipo ndizofulumira komanso zosavuta m'malo mwa bowa watsopano
● 4. Amakonda kukhala ndi nthawi yayitali ndipo amatha kuperekedwa chaka chonse, kaya ndi nyengo kapena ayi.

* Kufotokozera

Mbalame yakuda (Tuber melanosporum mu Chilatini ndi Perigord truffle mu Chingerezi), yomwe imadziwikanso kuti truffle, ndi mtundu wa mafangayi omwe amadya zakutchire omwe amamera pansi pa nthaka ndipo amakhala ndi mawonekedwe olimba.

Pakati pa mtundu wakuda ndi wakuda, kampu kakang'ono, kakulidwe ka imvi kapena kowala kwakuda ndi koyera, fungo lake lapadera, ndizovuta kufotokoza, wina monga bowa / adyo / tsamba / madambo / chimanga chofufumitsa / kimchi / uchi / gasi / udzu wonyowa / tchizi / sinamoni / elk, ndipo ngati sanasambitse mapepala, adafotokozedwanso ngati fungo la umuna, Madera ochepa, makamaka ku Alps ndi Himalayas, ndi dera la Panxi lozungulira Yanbian County mumzinda wa Panzhihua, Chigawo cha Sichuan, chimapanga 60% ya China yonse yopanga truffles zakuda.

Truffles amakangana kwambiri ndi malo omwe amakuliramo. Satha kukula bola ngati dzuwa, madzi kapena pH ya nthaka ikusintha pang'ono.Ndiwo chakudya chokha padziko lapansi chomwe sichingakulitsidwe mwadongosolo.Anthu sadziwa chifukwa chake mitengo ya truffles imamera pansi pa mtengo wina ndipo wina wofanana nawo sadziwa.

Mosiyana ndi bowa ndi mafangasi ena, truffle spores satengeka ndi mphepo, koma ndi nyama zomwe zimadya truffle.Truffles amamera makamaka pansi pa mitengo ya paini, oak, hazel, beech ndi malalanje chifukwa sangathe kupanga photosynthesize ndi kukhala ndi moyo paokha, ndipo amayenera kudalira maubwenzi a symbiotic ndi mizu ina kuti apeze zakudya zawo.

Kafukufuku wamakono asayansi akuwonetsa kuti ma truffles akuda ali ndi mapuloteni ambiri, mitundu 18 ya ma amino acid (kuphatikiza mitundu 8 ya ma amino acid ofunikira omwe sangathe kupangidwa ndi thupi la munthu), mafuta osapangidwa ndi mafuta acids, mavitamini osiyanasiyana, zinki, manganese, chitsulo. , calcium, phosphorous, selenium ndi zinthu zina zofunika kufufuza.Ndipo sphingolipids, cerebral glycosides, amide, triterpenes, ketone yamphongo, adenosine, truffle acid, sterol, truffle polysaccharide, truffle polypeptide ndi chiwerengero chachikulu cha metabolites, chokhala ndi zakudya zambiri komanso thanzi labwino.

Pakati pawo, ketone yamphongo ingathandize Yang ndikuwongolera zotsatira zazikulu za endocrine;Ma sphingolipids ali ndi ntchito yayikulu popewa kusokonezeka kwa senile, atherosulinosis ndi anti-tumor cytotoxicity.Ma polysaccharides, peptides, triterpenes ali ndi ntchito zowonjezera chitetezo, odana ndi ukalamba, odana ndi kutopa ndi zina zotero, zomwe zingagwiritsidwe ntchito pa thanzi ndi thanzi.

Fakitale ya Detan imagwiritsa ntchito ukadaulo wapadera woziziritsa kuzizira kuzizira ma truffles akuda pakanthawi kochepa kutentha kwa -70 ~ -80 ℃.Ikhoza kulepheretsa kuwonongeka kwa maselo akuda a truffles mu ndondomeko ya kuzizira.Izi zimalepheretsa truffles kutaya kutsitsimuka kwake ndi zakudya.Panthawi imodzimodziyo, zakudya zomwe zili mu truffle yakuda pambuyo posungunuka sizinachedwe kwambiri, ndipo ubwino wa truffle wakuda pambuyo pa kusungunuka sunali wosiyana kwambiri ndi umene usanachitike kuzizira.

* Njira yosinthira

Momwe mungasungunulire truffle yakuda

1. Kutentha kwa mpweya
Ma truffles akuda owuma nthawi zambiri amangofunika kusungunuka pang'ono akagwiritsidwa ntchito ngati zopangira chakudya, kotero kuti ma truffles akuda oundana amatha kusungunuka ndikuwayika mufiriji crisper.

2. Thirani madzi apampopi
Nthawi zambiri ndi yabwino kwa ma truffles akuda owumitsidwa ndi vacuum, ndipo ma truffles akuda osungunuka ayenera kuphikidwa ndi kudyedwa kwathunthu, osasungunuka ndi kuziziranso, chifukwa izi zipangitsa kuti mabakiteriya akule.

Wozizira wa Songxia ukhoza kusungunuka ndi kuviika kapena kupopera mbewu mankhwalawa ndi madzi apampopi, koma kutentha kwa madzi omwe amagwiritsidwa ntchito posungunula madzi sikungapitirire 20 ℃ popanda kuyika kunja.

Ma truffles akuda ozizira sayenera kusungunuka m'madzi mwachindunji, apo ayi zakudyazo zimatuluka kuchokera ku truffle kupita m'madzi, ndipo zidzakhudza maonekedwe ndi kukoma kwa truffle wakuda.

3. Microwave thawing
Pali mayikirowevu uvuni, komanso kupezeka mayikirowevu thawing, njira imeneyi thawed wakuda truffle khalidwe bwino kuposa mpweya ndi madzi thawing njira, ndi ntchito ndi yosavuta, kudya, mkulu dzuwa.

Mbiri Yakampani

Takulandilani ku Shanghai DETAN Mushroom & Truffles Co., Ltd.
Ndife - - Wothandizira Wodalirika pa Bizinesi ya Bowa

Zosavuta Kuchita nazo

Kulankhulana kwabwino, nzeru zamabizinesi okhudzana ndi msika komanso kumvetsetsana kumapangitsa kuti tizilankhulana mosavuta komanso kugwirizana.

Wodalirika komanso Wodalirika

Tili ndi udindo kwa makasitomala athu, komanso kwa antchito athu ndi ogulitsa, zomwe zimatipangitsa kukhala ogulitsa odalirika, olemba ntchito komanso ogulitsa odalirika.

Transport

Kuti zinthu zikhale zatsopano, timazitumiza nthawi zambiri ndikuwuluka mwachindunji.
Adzafika kudoko komwe akupita mwachangu.Pazinthu zathu zina,
monga shimeji, enoki, shiitake, bowa wa eryngii ndi bowa wouma;
amakhala ndi moyo wautali wautali, kotero amatha kutumizidwa panyanja.

Malo ogulitsa / ogulitsa

Msika / Supermarket

Malo odyera / Hotelo / Catering

Ogwira ntchito athu nthawi zambiri amakhala ndi mzimu wopitilira "kuchita bwino komanso kuchita bwino", ndipo tikugwiritsa ntchito zinthu zapamwamba kwambiri, zamtengo wapatali komanso ntchito zapamwamba zogulitsa pambuyo pogulitsa, timayesetsa kupeza chikhulupiriro cha kasitomala aliyense pa 2019 New Style Automatic. Ma Hoppers Atatu Odzaza Chokoleti Chokoleti Mpira Wowonjezera Makina, Monga katswiri wodziwa bwino ntchitoyi, tadzipereka kuthetsa vuto lililonse lachitetezo chachikulu cha kutentha kwa ogwiritsa ntchito.
2019 Mtundu WatsopanoChina Mapuloteni Mpira Encrusting Machine ndi Date Mpira Encrusting Machine, Tikukhulupirira moona mtima kukhazikitsa ubale wabwino komanso wanthawi yayitali wabizinesi ndi kampani yanu yolemekezeka kudzera mwa mwayiwu, kutengera kufanana, kupindulitsana komanso kupindula bizinesi kuyambira pano mpaka mtsogolo."Kukhutira kwanu ndiye chisangalalo chathu".