bowa wa Shiitake, bowa wa Umbelliferae, masamba obiriwira;ndi bowa lomwe limamera pamitengo.Chifukwa chokomakulawa, fungo lotsitsimula, zakudya zopatsa thanzi, zomanga thupi zomanga thupi, zopatsa thanzi, mitundu 17 ya ma amino acid, ndi zopitilira 30.mitundu ya michere, imadziwika kuti "mfumu ya masamba".Bowa wouma wa shiitake amapangidwa kuchokera ku bowa watsopano wa shiitake powotcha ndi njira zina.Popeza bowa watsopano wa shiitake amapanga asidi wambiri wa guanylic panthawi yowumitsa, bowa wouma wa shiitake amakoma kwambiri ndipo ndi wosavuta kusunga.Bowa wa Shiitake ndi bowa wachiwiri pakukula padziko lonse lapansi komanso m'modzi mwa akatswiri aku China.Chimadziwika kuti "chuma chamapiri" pakati pa anthu.Ndi chakudya chopatsa thanzi chokhala ndi mapuloteni ambiri, chopanda mafuta ambiri.
Bwenzi Lanu Lodalirika pa Bizinesi ya BOWA Pokhala katswiri wopereka zinthu za MUSHROOM & Truffles, kwa makasitomala apadziko lonse lapansi, tili ku Shanghai, China (likulu lili pafupi ndi mphindi 25 pagalimoto kuchokera ku eyapoti ya PVG);Zogulitsa zathu zikuphatikizapo: Shiitake, Eryngii, Shimeji, Maitake,..., ndi mitundu yambiri ya bowa zakutchire: Truffles, Morels, Porcini (Boletus, Ceps), Chanterelle etc.;Zatsopano, Zouma, IQF, Freeze Dried zilipo.Tilinso ndi Bowa Spawn (mipika), yopereka mokhazikika chaka chonse!
Tinali ndi zaka 11 zokumana nazo potumiza bowa ndi truffles, ku Ulaya, America, Canada, Australia, South-East Asia etc. "Kupereka Mtengo" ndiyo njira yoyendetsera katundu wathu, kasamalidwe kabwino ndi ntchito zatsopano.Kukhutitsidwa kwamakasitomala ndikuchita bwino ndichinthu choyamba mumalingaliro athu abizinesi!
*Akatswiri Bowa & Truffles;Zaka 11 zokumana nazo kunja;
*Kufunika kwa kasitomala
*Woona mtima, Wodalirika, Wodalirika
*Kulankhula momasuka ndi kulankhulana kwabwino;
Chonde khalani omasuka kulumikizana ndi akatswiri, komanso ntchito zapadera: serko.mushroom pa gmail.com;
Kulankhulana kwabwino, nzeru zamabizinesi okhudzana ndi msika komanso kumvetsetsana kumapangitsa kuti tizilankhulana mosavuta komanso kugwirizana.
Tili ndi udindo kwa makasitomala athu, komanso kwa antchito athu ndi ogulitsa, zomwe zimatipangitsa kukhala ogulitsa odalirika, olemba ntchito komanso ogulitsa odalirika.
Kuti zinthu zikhale zatsopano, timazitumiza nthawi zambiri ndikuwuluka mwachindunji.
Adzafika kudoko komwe akupita mwachangu.Pazinthu zathu zina,
monga shimeji, enoki, shiitake, bowa wa eryngii ndi bowa wouma;
amakhala ndi moyo wautali wautali, kotero amatha kutumizidwa panyanja.